‘Variegateum’ is a variegated cultivar of the spider plant houseplant which is in the Asparagaceae (asparagus) family and is native to South Africa. This cultivar has green leaves with white margins. It produces small white star-shaped flowers from which plantlets form that dangle from stems that can be up to 2 feet long. This occurs when the days start getting shorter in the fall.
chlorophytum comosum variegata ‘variegated spider’
$14.00 Original price was: $14.00.$7.00Current price is: $7.00.
‘Variegateum’ is a variegated cultivar of the spider plant houseplant which is in the Asparagaceae (asparagus) family and is native to South Africa. This cultivar has green leaves with white margins. It produces small white star-shaped flowers from which plantlets form that dangle from stems that can be up to 2 feet long. This occurs when the days start getting shorter in the fall.
Related products
The ‘truly tiny’ banana is actually very small! It is the smallest edible fruit-producing banana in the world and is a miniature version of the Dwarf Cavendish Banana. Because it is such a compact plant, it can easily be grown in a pot indoors or outdoors where it can get plenty of sun
Aloe “Pink Blush” is characterized by strong, rigid leaves with dark and light green leaves with raised pink ridges. This aloe produces offsets freely and orange flowers. They make great container plants.
Asparagus fern produces long, upright or trailing, branching stems sparsely covered with sharp, stiff spines in the axils. The rounded stems, up to 6 feet long, are green to brown in color and have a shallow indentation along their length.
Aloe ‘White Fox’ is a dwarf succulent that displays rosettes of thick green leaves with distinctive white markings that become more prominent in bright light. Displays salmon-colored flowers, tinged in yellow, atop branching stalks.
Dragon Fruit is the fruit of several different cactus species indigenous to the region of southern Mexico and along the Pacific coasts of Guatemala, Costa Rica, and El Salvador. Pitaya is cultivated in East Asia, South Asia, Southeast Asia, the United States, the Caribbean, Australia, Brazil, and throughout tropical and subtropical regions of the world.